Methods of Preserving Food
No individual can underestimate the essence of preserving food. You risk losing a lot of your resources in your home if you do not understand various food preservation techniques. The art of preparing food consumes both your time, money and effort meaning you must look for ways to preserve it. Some of the techniques for preserving foods are listed in this article. The hope is that after checking out this article you’ll preserve your food to last longer.
Using sun drying technique to preserve food.
One of the oldest techniques of drying food is sun drying. A majority of people never utilize sun drying to preserve their food, yet it is a technique that has been around from since time immemorial. Spices, herbs, vegetables, fruits, meats and fish are some of the foods that can be preserved through sun drying. This method removes moisture from food thus prolonging the shelf life of food further. Some of the countries known to practice food drying technique include India and Italy. For instance, Italy is famous for drying tomatoes, while Indians have practiced the art of drying mangoes, chilies and spices for centuries. Drying is an effective method of persevering food particularly if you plan to go camping in an area where they is no electricity.
Preserving food through salting
You can also preserve food using salting method,which has been around for many centuries. Salting works by absorbing the moisture content in food thus lengthening it’s shelf life. Using salt helps food stay for longer shelf life because it draws moisture from food.
Preserving food through canning
Canning is food preservation invention that was developed in France in the 1800s. The method simply works through heating and storing food in airtight containers such as cans or glass jars. This method is quite popular when it come to preserving foods like vegetables, meats,fish, beans etc. Food is sterilized, then stored in metal cans or glass jars. In short, canning food isn’t a complicated process as food is heated, packed in an airtight container, and then the container is put into boiling water for a couple of minutes. After boiling the cans or glass jars are cooled.
In ancient times, people sued to freeze food using ice from the mountain. Today, we have freezing equipment that can preserve food items for days. Freezing is highly recommended if you are searching for an easy method of preserving food. Luckily, most people in the first world down freezing machines. If you are looking to preserve food outdoor with freezing, then you might have to buy a cooling box with lots of ice.
Food can be preserved using lots of methods. However, most people have little knowledge about food preservation. Learning all sorts of food preservation methods can help you save money in the long time.